Spicy Sriracha Chicken (Edit recipe)

Head Shot:Yomamasfoods
  • 21 recipes
  • |
  • 5 followers
Turn up the heat with our Spicy Sriracha Chicken! Tender, juicy chicken pieces are marinated in a bold blend of Sriracha, Marinara, and spices, then grilled to perfection. Every bite packs a fiery kick with a hint of sweetness, making it the perfect dish for spice lovers. Serve it with a side of rice or veggies for a meal that's bursting with flavor and heat!

PREP TIME

20 minutes

COOK TIME

45 minutes

INGREDIENTS

7

Serves: 2

decrease servingsincrease servings

Ingredients

Get Ingredients with

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Ensure the chicken is washed and pat dry
  2. Place chicken in a bowl and season with salt, pepper and paprika. Set aside
  3. In a bowl, combine sriracha with Yo Mama’s Original Marinara and mix thoroughly
  4. Pour the sauce over the chicken and mix until the chicken is thoroughly coated in sauce
  5. Grease a cast iron skillet with olive oil and place the chicken into the skillet
  6. Sprinkle more black pepper if desired and bake at 350F for 35-40 minutes
  7. Out of the oven, let the chicken rest for 5 minutes and enjoy!

Add a Note

My Notes:

Add a Note

About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:448
Fat:19 g
Carbohydrates:4 g
Protein:67 g
Cholesterol:0 g
Sodium:1206 mg
Fiber:1 g
Sugars:2 g
Calculated per serving.
Coconut Free Dairy Free Egg Free Entrées GAPS Gluten Free Grain Free Keto Nut Free Paleo Poultry Shellfish Free Sugar Free

Never Miss a Bite

Get recipes delivered to your inbox every week

Leave a Reply