Stuffing Muffins with Sausage, Apples & Cranberries (Edit recipe)

Ingredients

• 1 Bread, loaf Schar Gluten Free Artisan White
• 2 Tbsp Olive Oil
• 1 lb Italian | Original Combo Pack - Nut Crumbs, Ground Sausage, Ground
• 3 Celery, ribs, diced
• 1 Onion, small Sweet, diced
• 2 cloves Garlic, minced
• 1 cup Dried Cranberries, Organic
• 1 Apple, Granny Smith, peeled & diced
• 1.5 cups Chicken Broth
• 2 Eggs
• .5 tsp Salt
• 1 tsp Sage, Ground, Ground
• 1 tsp Rosemary, Dried
• 1 tsp Thyme, Dried