Mini Leftover Turkey Salad Sliders (Edit recipe)

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Thanksgiving leftovers piling up? Turn that turkey into an easy, delicious turkey salad! It’s like chicken salad but with all the goodness of your leftover turkey—breast, drumsticks, or whatever you’ve got. Add your favorite mix-ins, adjust the seasonings to your taste, and enjoy a quick, flavorful way to make the most of your leftovers.

PREP TIME

5 minutes

COOK TIME

INGREDIENTS

9

Serves: 1

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Prepare the rolls according to the package instructions, then carefully slice them in half, creating a deep pocket without cutting all the way through.
  2. In a bowl, combine the chopped leftover turkey, mayo, craisins, and seasonings. Mix everything together until well combined.
  3. Spoon the turkey salad into the rolls, filling each pocket generously, and top with fresh arugula or your favorite greens. Serve and enjoy!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:318
Fat:19 g
Carbohydrates:9 g
Protein:24 g
Cholesterol:78 g
Sodium:294 mg
Fiber:1 g
Sugars:8 g
Sugar Alcohol:0 g
Calculated for total recipe.
Coconut Free Gluten Free Grain Free Nightshade Free Nut Free Shellfish Free Sugar Alcohol Free

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5 responses to “Mini Leftover Turkey Salad Sliders”

  1. Pooja Parikh Pooja Parikh says:

    yummm all these are missing is a moistmaker a la ross’s sandwich hahaha they look so good!!

  2. omg why have i never thought to make turkey salad! this is genius!!

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