Honey Almond Panna Cotta
Simple, elegant, and easy to prepare, this no-bake honey almond panna cotta is a show-stopper. You'll wow your guests with delicious creamy classic Italian dessert.
PREP TIME
20 minutes
COOK TIME
—
INGREDIENTS
13
Serves: 4
Ingredients
Panna Cotta
- 1 cup1 cup1 cup Almond Milk
- 4.5 tsp4.5 tsp4.5 tsp Gelatin, Unflavored, (2 packages)
- 0.5 cup0.5 cup0.5 cup Honey
- 1.5 cups1.5 cups1.5 cups Heavy Whipping Cream
- 0.5 tsp0.5 tsp0.5 tsp Almond Extract
- 0.25 tsp0.25 tsp0.25 tsp Salt
Honey Jello
- 2 Tbsp2 Tbsp2 Tbsp Water
- 1 tsp1 tsp1 tsp Gelatin, Unflavored
- 0.25 cup0.25 cup0.25 cup Honey
- 1 cup1 cup1 cup Water
- 1 cup1 cup1 cup Almonds (Blanched), Slivered, *optional: for decor
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Panna Cotta Instructions:
- Pour the almond milk into a medium pot and sprinkle the gelatine over top. Set aside for 5 minutes.
- After 5 minutes, put the mixture over low heat and, with a whisk, mix together until the gelatin is fully dissolved.
- Add in the honey and mix until fully dissolved.
- Allow the mixture to warm up but do not let it come to a boil. Remove from the heat.
- Pour in the heavy cream, almond extract, and salt and mix until combined.
- Divide into 4 large dessert bowls/glasses and place directly into the fridge to chill for 4-5 hours or until fully set.
- Honey Jello Instructions:
- In a small bowl, combine the 2 tbsp of water and gelatin and set aside for 5 minutes.
- Combine the 1 cup of water and honey in a small pot and bring to a boil over medium heat while stirring continually.
- Remove from the heat and allow the mixture to cool for 1 minute.
- Add in the gelatin mixture and stir until combined.
- Divide and pour the honey jello mixture evenly over each chilled Panna Cotta and directly place back in the refrigerator to chill for at least 1 hour or until set.
- Garnish with slivered almonds if desired and enjoy.
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About This Recipe
Show nutritional information
Baked Goods Coconut Free Desserts Egg Free Gluten Free Grain Free Nightshade Free Other Pescetarian Shellfish Free Specific Carbohydrate Diet Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 836 |
| Fat: | 31 g |
| Carbohydrates: | 63 g |
| Protein: | 25 g |
| Cholesterol: | 120 g |
| Sodium: | 207 mg |
| Fiber: | 6 g |
| Sugars: | 50 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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