Shamrock Strawberry Pretzels (Edit recipe)

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we might not be Irish, but we’re down to confuse our 6-year-old about his heritage with St. Paddy’s Day treats 🤣 the greatest part of being a kids food blogger is that your own kids get to celebrate every single holiday with food! 🍀

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Original Recipe

PREP TIME

15 minutes

COOK TIME

—

INGREDIENTS

7

Serves: 4

Ingredients

1 cup Strawberries
12 oz White Chocolate, Melt with 1 tsp coconut oil to make it more spreadable
0.5 cup Gluten-Free Pretzel Sticks
0.5 cup Gluten-Free Pretzel Twists
0.25 cup Chocolate Gems - Unreal, We used the green ones only
5 pinch Green Food Color - Color Kitchen Foods
0.25 cup Sprinkles, Dye-free green

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Slice your strawberries.
Melt chocolate and mix in green color.
Make a circle of green chocolate on parchment paper. Add 3 strawberry slices. Top with pretzel twists. Add a pretzel stick to the bottom and a green gem in the middle.
Add more chocolate to the center of the pretzels and top with sprinkles.
Freeze for 10 min, and enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	883
Fat:	51 g
Carbohydrates:	104 g
Protein:	1 g
Cholesterol:	0 g
Sodium:	924 mg
Fiber:	2 g
Sugars:	39 g
Sugar Alcohol:	0 g
Calculated per serving.