Easy Kodiak Pumpkin Spice Muffins (Edit recipe)

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These Kodiak Pumpkin Muffins are light, fluffy, and packed with cozy fall flavor in every bite. Each muffin is just 1 Weight Watchers point plus low-calorie/high-protein, making them a smart choice for a healthy breakfast, snack, or meal prep. The protein boost from Kodiak Cakes mix keeps them satisfying while still being low in points. Using Primal Palate Pumpkin Pie Spice adds the perfect balance of warm, rich spices that make these muffins taste like fall in muffin form. Easy to bake and family-approved, this recipe is one you’ll want on repeat all season long!

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Original Recipe

PREP TIME

5 minutes

COOK TIME

20 minutes

INGREDIENTS

9

Serves: 12

Ingredients

0.5 cup Almond Milk, Unsweetened - Silk
2 Egg
1 tsp Vanilla Extract
15 oz Pumpkin Purée
1.333 cup Buttermilk Power Cakes - Kodiak
1 tsp Baking Powder
1 tsp Pumpkin Pie Spice - Primal Palate
0.5 Tbsp Brown Sugar
.5 tsp Cinnamon, Ground

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Preheat your oven to 350 degrees.
Use a paper towel to rub vegetable oil onto your muffin pan. You can also use liners or spray with a nonstick spray.
In a large mixing bowl, whisk together the milk, vanilla, and eggs.
Mix in the pumpkin next.
Mix in the Kodiak Cakes Mix, baking powder, and pumpkin pie spice.
Scoop the batter into the muffin cups.
Bake for 20-25 minutes.
Allow to set for 5 minutes before moving to a baking rack.
Serve and enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	65
Fat:	1 g
Carbohydrates:	12 g
Protein:	4 g
Cholesterol:	2 g
Sodium:	108 mg
Fiber:	2 g
Sugars:	2 g
Sugar Alcohol:	0 g
Calculated per serving.