Mango popsicles (Edit recipe)

chefece__

38 recipes
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33 followers

Cool down with a refreshing, icy delight on a scorching hot day.

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PREP TIME

10 minutes

COOK TIME

8 hours

INGREDIENTS

5

Serves: 8

Ingredients

3 cup Mango, diced
1 Tbsp Ginger Root, finely grated
1 cup Sweetened Condensed Milk
0.125 tsp Organic Ground Cinnamon - The Spice Lab
1 tsp Lime Zest

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a blender, combine all ingredients in a blender and blend until smooth.
Pour the mango puree into the popsicle molds and insert the sticks. Freeze overnight or for at least 8 hours or until solid.
When the popsicles are frozen, carefully unmold and enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	118
Fat:	3 g
Carbohydrates:	43 g
Protein:	4 g
Cholesterol:	10 g
Sodium:	41 mg
Fiber:	2 g
Sugars:	20 g
Sugar Alcohol:	0 g
Calculated per serving.