Apple Maple Crunch Salad (Edit recipe)

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A fresh and flavorful apple maple crunch salad that’s equal parts hearty and wholesome. Crisp mixed greens are tossed with sweet apple slices, sharp cheddar, tart dried cranberries, toasted almonds, smoky bacon, and a touch of onion for balance. Everything comes together with a flavorful maple apple cider vinaigrette that’s tangy, slightly sweet, and perfectly refreshing for any season.

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

14

Serves: 4

Ingredients

Salad

6 cups Lettuce, Spring Mix Salad Greens
1 whole Apples, Honeycrisp, thinly sliced
0.5 cup Cheddar Cheese, cubed
0.25 cup Dried Cranberries, Unsweetened
0.25 cup Almonds, chopped
0.25 cup Red Onion, thinly sliced
3 pieces Bacon, cooked & crumbled

Dressing

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a small jar or bowl, combine all the salad dressing ingredients and whisk together vigorously.
In a large bowl, layer the salad greens, apple slices, cheese, cranberries, almonds, bacon, and red onion.
Gently toss with the salad dressing and serve. Enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	473
Fat:	29 g
Carbohydrates:	27 g
Protein:	16 g
Cholesterol:	48 g
Sodium:	445 mg
Fiber:	4 g
Sugars:	12 g
Sugar Alcohol:	0 g
Calculated per serving.