Thanksgiving Sangria
This Thanksgiving Sangria blends Pinot Grigio, crisp fall fruit and a touch of cinnamon for a light yet festive cocktail. It’s the ultimate batch cocktail recipe for Thanksgiving. Add all of the ingredients, except the sparkling water, to your favorite large pitcher and chill. When it's time to serve, gently stir in a 12-ounce can of sparkling water. Hosting Tip: Set up a self-serve station on a tray with glasses and cinnamon sticks for extra garnish so guests can help themselves upon arrival.
PREP TIME
15 minutes
COOK TIME
—
INGREDIENTS
10
Serves: 8
Ingredients
- 222 Apples, Honeycrisp, or Fuji, sliced
- 1-21-21-2 Pear, Bosc, sliced
- 111 Orange, peeled and cut into wedges
- .5 cup.5 cup.5 cup Cranberries, Fresh
- 3-43-43-4 Organic Cinnamon Sticks - The Spice Lab
- 1.5 cups1.5 cups1.5 cups Apple Cider, or apple juice + .5 teaspoon ground cinnamon
- .25 cup.25 cup.25 cup Orange Juice, fresh-squeezed
- 750 ml750 ml750 ml Pinot Grigio, or other dry white wine
- .5 cup.5 cup.5 cup Vodka
- 12 oz12 oz12 oz Sparkling Water
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Slice apples, pears and orange. Add to a large pitcher with cranberries and cinnamon sticks.
- Pour in apple juice, orange juice, Pinot Grigio and vodka. Stir to combine.
- Cover and refrigerate for at least 4 hours or overnight to let the flavors infuse.
- When ready to serve, gently stir in soda water. Pour into glasses for serving and garnish with a cinnamon stick and orange wedge.
Notes
You can serve this Thanksgiving sangria in glasses with or without ice. For easy serving, add a pitcher of sangria on a tray with glasses and garnishes to create a self-serve station for guests.
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About This Recipe
Show nutritional information
Beverages Coconut Free Dairy Free Egg Free Gluten Free Grain Free Nightshade Free Nut Free Paleo Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 413 |
| Fat: | 0 g |
| Carbohydrates: | 77 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 0 g |
| Sugars: | 1 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
One response to “Thanksgiving Sangria”
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So excited for this! I know this will be a hit on Thanksgiving day!