Air Fryer Smashed Potatoes with Tarragon Special Sauce
You must make these smashed potatoes if you’re looking for a delicious side or appetizer. Depending on the size of the air fryer you have, you made need to make them in batches. These would be great for grilling season or as a side to burgers.
Ingredients
Smashed Potatoes
- 1 lb1 lb1 lb Baby Potatoes, (baby potato medley)
- 1 Tbsp1 Tbsp1 Tbsp Sea Salt, plus more for seasoning
- 2 Tbsp2 Tbsp2 Tbsp Avocado Oil
Tarragon Special Sauce
- 2 Tbsp2 Tbsp2 Tbsp Unsweetened Ketchup - Primal Kitchen
- 0.5 cup0.5 cup0.5 cup Mayonnaise - Primal Kitchen
- 1 tsp1 tsp1 tsp Red Wine Vinegar
- 1 Tbsp1 Tbsp1 Tbsp Red Onion, minced
- 1 tsp1 tsp1 tsp Dried Parsley
- 2 tsp2 tsp2 tsp Fresh Tarragon, minced
- 2 tsp2 tsp2 tsp Coconut Aminos
Get Ingredients with
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Bring a pot of water and 1 tablespoon of sea salt to a boil. Add the potatoes and cook until they are fork-tender about 20-25 minutes. Drain the potatoes and let them dry off.
- Place the potatoes on parchment paper and smash them with a jar or glass.
- Place the smashed potatoes in a single layer of an air fryer. Drizzle with avocado oil and sprinkle with sea salt. Air fry at 400 degrees for 10 minutes.
- While the potatoes cook, make the tarragon special sauce by whisking the ketchup, mayonnaise, red wine vinegar, red onion, parsley, tarragon, and coconut aminos in a small bowl until thoroughly combined.
- Serve the smashed potatoes with the tarragon special sauce.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Appetizers Dairy Free Gluten Free Grain Free Nut Free Paleo Pescetarian Shellfish Free Sugar Alcohol Free Sugar Free Vegetarian Whole30This is our estimate based on online research. | |
Calories: | 242 |
Fat: | 19 g |
Carbohydrates: | 14 g |
Protein: | 2 g |
Cholesterol: | 15 g |
Sodium: | 1950 mg |
Fiber: | 2 g |
Sugars: | 3 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.