Apple Cinnamon Oatmeal Bowl (Edit recipe)

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A cozy apple cinnamon oatmeal bowl full of fall flavors. It's the perfect way to start your morning. The apple topping makes more than one serving so it's perfect for a family breakfast or to save and reheat for your next bowl of oatmeal. But also, you can top your morning yogurt with it.

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Original Recipe

PREP TIME

10 minutes

COOK TIME

25 minutes

INGREDIENTS

12

Serves: 4

Ingredients

2 whole Apple, Gala, chopped or Honeycrisp Apple
.75 cup Water, (May need a little more)
1 pinch Salt, fine
1 Tbsp Cinnamon, Ground
2 Tbsp Light Brown Sugar
1 Tbsp Pure Maple Syrup
1-2 Tbsp Whole Milk, use your favorite milk or creamer
1-2 Tbsp Raisins, (Optional)
1-2 Tbsp Almonds, toasted (You can use sliced or slivered almonds)
.5 cup Oatmeal, one serving
1 cup Water
1 pinch Salt, fine

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Chop the apples into bite size pieces then add them to a medium size skillet.
Add 3/4 cups of water, a pinch of the salt, 2 tbsp of the light brown sugar, and 1 tbsp of cinnamon. Mix until combine.
Over medium heat cook the apples until they are fork tender but they still have a bit of bite to them about 10-12 minutes. You don't want them to mushy. If needed you can add a little bit more water to the apples to help them cook.
Taste and adjust the flavors adding more brown sugar or cinnamon if needed.
Stir in the 1 tbsp of maple syrup and cook for a few more minutes for the flavors to combine.
Once the apples are cooked set them aside and make the oatmeal, or alternatively place them into a bowl and refrigerate until ready for use.
Make the oatmeal according to package directions and the amount of serving you would like.
Once the oatmeal is finished cooking, remove from the pot and top with the warm apples and any additional toppings such as milk, raisins, almonds, etc.
If you are taking the apples from the refrigerator, once the oatmeal is just about done, stir in the desired amount of apples into the oatmeal to warm gently before serving.

Notes

You can make the apples and save for individual servings. Simply make the desired amount of oatmeal for 1 person, once oatmeal is cooked, stir in the desired amount of apples to warm. Place into a bowl and top as desired.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	71
Fat:	2 g
Carbohydrates:	13 g
Protein:	1 g
Cholesterol:	0 g
Sodium:	220 mg
Fiber:	2 g
Sugars:	11 g
Sugar Alcohol:	0 g
Calculated per serving.