Apple Pie Baked Oatmeal
If you need an easy breakfast prep, look no further than this apple pie baked oatmeal!
Most baked oatmeals will not have as much protein as this one, and will basically be all carbs which won’t fill you up for the morning. This apple pie baked oatmeal still has that sweet and cinnamon taste without all of the extra carbs from the extra oats, honey, and/or sugar.
The Spiced Apple Protein Powder I used REALLY takes this to the next level. Click here to get a discount!
Ingredients
- 1.5 cup1.5 cup1.5 cup Oats, Rolled
- 1 cup1 cup1 cup Protein Powder, Spiced Apple Cider - Just Ingredients, or vanilla
- 0.5 cup0.5 cup0.5 cup Cauliflower Rice, Frozen
- 0.5 tsp0.5 tsp0.5 tsp Cinnamon, Ceylon
- 0.25 tsp0.25 tsp0.25 tsp Allspice, Ground
- 1 pinch1 pinch1 pinch Real Salt - Redmond
- 1 cup1 cup1 cup Plain Greek Yogurt
- 0.5 cup0.5 cup0.5 cup Applesauce, Unsweetened
- 0.333 cup0.333 cup0.333 cup Almond Butter
- 0.25 cup0.25 cup0.25 cup Milk, dairy free or regular
- 1 whole1 whole1 whole Apple, Gala, any apple, chopped small
- 0.5 tsp0.5 tsp0.5 tsp Cinnamon, Ceylon
Topping
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mix all of the ingredients up until the topping in a bowl.
- Spray a 13x8 baking dish with cooking oil and pour the mixture into the bowl.
- Mix the apple topping in a bowl and sprinkle over top.
- Bake at 350 for 15-20 min. This will firm as it cools.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Breakfast Egg Free Gluten Free Nightshade Free Pescetarian Shellfish Free Sugar Alcohol FreeThis is our estimate based on online research. | |
Calories: | 288 |
Fat: | 14 g |
Carbohydrates: | 18 g |
Protein: | 26 g |
Cholesterol: | 11 g |
Sodium: | 233 mg |
Fiber: | 5 g |
Sugars: | 7 g |
Sugar Alcohol: | 0 g |
Calculated per serving. |
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