Blue Spirulina Overnight Oats
Start your day with these vibrant and delicious vanilla overnight oats, naturally colored with blue spirulina powder! They're easy to prepare, packed with protein, and topped with yogurt and fruit for a colorful breakfast or snack.
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
8
Serves: 1
Ingredients
- 0.5 cup0.5 cup0.5 cup Rolled Oats
- 0.5 cup0.5 cup0.5 cup Soy Milk, or non-dairy milk of choice
- 0.25 cup0.25 cup0.25 cup Almond Milk Yogurt, or non-dairy yogurt of choice, plus more for topping
- 2 Tbsp2 Tbsp2 Tbsp Vanilla Protein Powder, optional
- 2 tsp2 tsp2 tsp Chia Seeds
- 2 tsp2 tsp2 tsp Pure Maple Syrup, or sweetener of choice, adjust to taste
- 0.5 tsp0.5 tsp0.5 tsp Vanilla Extract
- 0.25 tsp0.25 tsp0.25 tsp Spirulina Powder, blue
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Combine all ingredients in a bowl or jar and stir together. Cover and place in the fridge overnight or at least 4 hours. Top with more yogurt and fruits if desired- I added strawberries, blueberries, raspberries, and kiwi. Enjoy!
Notes
Store in an airtight container or jar in the fridge for up to 5 days, with any fruit toppings separate.
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My Notes:
About This Recipe
Show nutritional information
Breakfast Coconut Free Egg Free Gluten Free Nightshade Free Pescetarian Shellfish Free Snacks| This is our estimate based on online research. | |
| Calories: | 311 |
| Fat: | 11 g |
| Carbohydrates: | 30 g |
| Protein: | 27 g |
| Cholesterol: | 0 g |
| Sodium: | 193 mg |
| Fiber: | 7 g |
| Sugars: | 16 g |
| Calculated for total recipe. | |
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