Cookie Monster Cookie Dough Brownies (Edit recipe)

Head Shot:colleenshealthylife
  • 269 recipes
  • |
  • 208 followers
No bake, gluten, diary, and dye free, with a boost of protein, too! With a fudgey brownie base, melt in your mouth cookie dough center, and an easy homemade frosting, naturally colored with blue spirulina

PREP TIME

10 minutes

COOK TIME

INGREDIENTS

20

Serves: 20

decrease servingsincrease servings

Ingredients

Brownie base

Cookie dough

Frosting

Get Ingredients with

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. If your dates aren't very soft then soak them in hot water for 20min + to help soften them before trying to process
  2. Process brownie ingredients together, then press down into 9x5 loaf pan lined with parchment paper
  3. Mix together cookie dough ingredients, and fold in chocolate chips
  4. Press overtop brownie layer and place in the freezer 30min +
  5. Press frosting overtop cookie dough layer, place homemade candy eyes and crushed cookies
  6. Place in the fridge 30min+ or until frosting is firm enough to cut through
  7. Slice and enjoy!

Add a Note

My Notes:

Add a Note

About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:172
Fat:12 g
Carbohydrates:15 g
Protein:8 g
Cholesterol:6 g
Sodium:51 mg
Fiber:2 g
Sugars:5 g
Sugar Alcohol:0 g
Calculated per serving.
Candies Cookies Desserts Egg Free Frostings & Toppings Gluten Free Grain Free Nightshade Free Other Pescetarian Shellfish Free Sugar Alcohol Free

Never Miss a Bite

Get recipes delivered to your inbox every week

2 responses to “Cookie Monster Cookie Dough Brownies”

  1. Pooja Parikh Pooja Parikh says:

    Are you KIDDING ME with how cute these are???

Leave a Reply