Buffalo Chicken Wrap (Edit recipe)

Ingredients

• 1.5 lb Chicken Breasts, Boneless Skinless
• 1 - 1.5 Tbsp Avocado Oil
• 0.5 cup Heritage White Flour - Sunrise Flour Mill
• 1 Tbsp Grain-Free Baking Powder - Otto's Naturals
• 1 tsp Onion Powder
• 1 tsp Garlic Powder
• 1 tsp Paprika
• 1 tsp Sea Salt
• 2 Tbsp Green Onion (Scallion)
• 0.333 cup Hot Sauce

Coleslaw

• 2 cups Coleslaw Mix (Shredded Cabbage and Carrots)
• 0.5 cup Plain Greek Yogurt
• 2 Tbsp Homemade Mayo (click for recipe)
• 2 tsp Dijon Mustard
• 2 Tbsp Apple Cider Vinegar
• 1 tsp Dill, Dried
• 0.5 tsp Garlic Powder
• 0.25 tsp Himalayan Pink Salt