Greek Yogurt Buttermilk Ranch
This ranch HITS THE SPOT! Made with only the cleanest ingredients, and the flavor is incredible. Finally, a ranch you can feel good about!
PREP TIME
5 minutes
COOK TIME
5 minutes
INGREDIENTS
9
Serves: 10
Ingredients
- .5 cup.5 cup.5 cup Buttermilk
- .5 cup.5 cup.5 cup Plain Greek Yogurt
- 1 tsp1 tsp1 tsp White Wine Vinegar
- 1 tsp1 tsp1 tsp Onion Powder
- 1 tsp1 tsp1 tsp Dried Parsley
- .5 tsp.5 tsp.5 tsp dried Dill
- .5 tsp.5 tsp.5 tsp Garlic Powder
- .5 tsp.5 tsp.5 tsp Himalayan Pink Salt
- .5 tsp.5 tsp.5 tsp Black Pepper
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a medium sized mixing bowl, combine all ingredients.
- Whisk until fully combined.
- Chill and Serve.
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Egg Free Gluten Free Grain Free Keto Nightshade Free Nut Free Pescetarian Sauces & Dressings Shellfish Free Sugar Alcohol Free Sugar Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 17 |
| Fat: | 0 g |
| Carbohydrates: | 1 g |
| Protein: | 1 g |
| Cholesterol: | 3 g |
| Sodium: | 101 mg |
| Fiber: | 0 g |
| Sugars: | 1 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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