Cake Batter Protein Balls (toddler approved!) (Edit recipe)

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Nutritious, protein packed, gluten, dairy, and dye free protein bites! The perfect sweet tooth fix or energy boost for grown ups and kids alike!

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

Serves: 10

Ingredients

.75 cup Cashew Butter
.5 cup Vanilla Protein Powder, *
.5 cup Almond Flour
.25 cup Coconut Oil
3 Tbsp Pure Maple Syrup, Or raw honey
.5 tsp Pure Vanilla Extract
.25 tsp Almond Extract
.25 tsp Sea Salt
3 Tbsp Sprinkles, Dye free*

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Combine wet ingredients together until smooth, then add In dry
You can add sprinkles to the batter, or wait and just roll them in sprinkles
Refrigerate dough 15 min
Roll into balls, roll into sprinkles and enjoy!
Keep stored in the fridge

Notes

With kids in mind make sure you're using a clean protein powder that does not contain "natural flavors" (that aren't natural at all), artificial flavors, dyes, or gums which can irritate the gut My Favorite quality and tasting protein is just Just Ingredients. You can use code colleenF10 to save 10% off site wide! mt favorite dye free sprinkles are Color Kitchen Foods. You can find them on Amazon or their website. GoSupernatural is another good brand

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	217
Fat:	15 g
Carbohydrates:	12 g
Protein:	11 g
Cholesterol:	0 g
Sodium:	156 mg
Fiber:	2 g
Sugars:	5 g
Sugar Alcohol:	0 g
Calculated per serving.