Chocolate Pretzel Bats
This is such a fun and easy treat to make for Halloween, all you need are three ingredients!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
3
Serves: 6
Ingredients
- 12 whole12 whole12 whole Pretzels, Large
- 0.25 cup0.25 cup0.25 cup Pascha 100% Cacao Organic Vegan Unsweetened Dark Chocolate Chips
- 12 whole12 whole12 whole Sugar Free White Chocolate Chips, mini
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Arrange pretzels on a wax or silicone llined baking tray in pairs.
- Melt chocolate and place about 1 tsp of chocolate in between pretzels to attach them.
- Add white chocolate chips for the eyes.
- Pop in the fridge for about 30 min until chocolate hardens.
- Serve and ENJOY!🦇
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Desserts Egg Free Nightshade Free Nut Free Other Pescetarian Shellfish Free Sugar Alcohol Free Sugar Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 447 |
| Fat: | 17 g |
| Carbohydrates: | 51 g |
| Protein: | 9 g |
| Cholesterol: | 10 g |
| Sodium: | 930 mg |
| Fiber: | 15 g |
| Sugars: | 4 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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