Chocolate Stars of David (Edit recipe)

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✡️ SHARE with a friend who would make this for Chanukah!

✡️ We used cauliflower pretzels to keep them gluten-free and dye-free candy to decorate. Happy Hanukkah to all that celebrate!

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

Serves: 6

Ingredients

36 Gluten Free Pretzel Sticks
1 cup Baking Chocolate Chips, Melt with 1/2 tsp coconut oil
6 Unreal Chocolate Gems
3 Tbsp Color Kitchen Foods Nonpareil Sprinkles

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Dip 3 of your pretzels in melted chocolate and create a triangle. Dip another 3 pretzels in chocolate and overlap with another triangle going the opposite way to create a Star of David.
Add sprinkles and a dye-free chocolate candy. Put in the fridge or freezer for 30 minutes, and enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	1070
Fat:	46 g
Carbohydrates:	179 g
Protein:	8 g
Cholesterol:	5 g
Sodium:	2015 mg
Fiber:	11 g
Sugars:	26 g
Sugar Alcohol:	0 g
Calculated per serving.