Crockpot Shredded Chicken
I love how versatile this shredded chicken is—it’s my go-to for easy meal prep. I always make a big batch and use it in different meals throughout the week. I keep the seasoning simple at first so I can mix things up with various sauces and flavors depending on what I’m making. If you enjoyed this recipe, be sure to check out a similar twist with my slow cooker salsa chicken! If you want a fun recipe to incorporate this shredded chicken into, this gluten free buffalo chicken dip is always a crowd pleaser!
PREP TIME
5 minutes
COOK TIME
4 hours
INGREDIENTS
5
Serves: 4
Ingredients
- 2 lb2 lb2 lb Chicken Breast
- 1 cup1 cup1 cup Chicken Stock
- 1/2 tsp1/2 tsp1/2 tsp Salt
- 1/2 tsp1/2 tsp1/2 tsp Black Pepper
- 1 tsp1 tsp1 tsp Garlic Powder
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Season the chicken breasts with salt, pepper, and garlic powder on both sides, then place them in a single layer in the slow cooker. Pour the chicken stock over the seasoned chicken.
- Cover the slow cooker with the lid and cook on high for 4-5 hours, or until the chicken is fully cooked and shreds easily.
- Once cooked, shred the chicken using two forks—either directly in the slow cooker or on a cutting board. If you shredded the chicken on a cutting board, return it to the slow cooker. Let it sit on the warm setting for an additional 10-20 minutes to absorb more flavor.
Notes
Feel free to get creative with this slow cooker shredded chicken recipe! If you’re keeping an eye on sodium, you can use low-sodium chicken stock or water, and adjust the salt if you’re using regular chicken stock. Since slow cooker temps and cook times can vary, it’s smart to check on the chicken halfway through and tweak as needed. For extra juiciness, just toss the shredded chicken back into those flavorful juices in the slow cooker. It adds a boost of flavor and keeps your chicken nice and moist!
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About This Recipe
Show nutritional information
Coconut Free Dairy Free Egg Free GAPS Gluten Free Grain Free Keto Nightshade Free Nut Free Paleo Poultry Shellfish Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 393 |
| Fat: | 20 g |
| Carbohydrates: | 0 g |
| Protein: | 49 g |
| Cholesterol: | 140 g |
| Sodium: | 478 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Calculated per serving. | |
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