Dairy Free Caramel Corn (Edit recipe)

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Like we couldn't love Siete Foods anymore than we already do! Enter their Dulce de Leche Caramel Sauce and how it magically transforms popcorn into a "better for you" caramel corn that tastes so much like Cracker Jacks it's unreal! It's vegan, dairy and gluten free and 100% so delish! MLB Opening Day is just around the corner, so it's perfect timing!

PREP TIME

5 minutes to 10 minutes

COOK TIME

1 hour

INGREDIENTS

2

Serves: 4-6

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat your oven to 250°.
  2. Add popcorn to a large bowl and drizzle caramel sauce over all the popcorn, stirring to coat evenly.
  3. Once coated, pour onto a standard baking sheet and spread out evenly.
  4. Place in the oven, stirring every 20 mins for about an hour or until you like how crunchy it is.
  5. Allow to cool - then ENJOY!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:309
Fat:13 g
Carbohydrates:46 g
Protein:5 g
Cholesterol:0 g
Sodium:806 mg
Fiber:5 g
Sugars:40 g
Sugar Alcohol:0 g
Calculated for total recipe.
Appetizers Dairy Free Egg Free FODMAP Free Gluten Free Nightshade Free Pescetarian Plant Based Shellfish Free Snacks Sugar Alcohol Free Vegan Vegetarian

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3 responses to “Dairy Free Caramel Corn”

  1. Pooja Parikh Pooja Parikh says:

    Wow wow love this shortcut recipe and definitely need to try it!!

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