Flower Apple Pops (Edit recipe)

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Fruit + chocolate on a pop stick > fruit eaten any other way. These flower apple pops will change the way you look at apples forever 😌. Welcome the start of spring and summer with this healthier treat!

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Original Recipe

PREP TIME

15 minutes

COOK TIME

—

INGREDIENTS

8

Serves: 4

Ingredients

1 Apple, Organic, washed and dried
1 cup White Chocolate
1 tsp Coconut Oil
1 cup Mango, sliced
0.25 cup Blueberries
1 cup Strawberries, sliced
0.25 cup Raspberries, Organic
0.25 clove Grapes, Green

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Line a baking sheet with parchment paper.
Take an apple slice and make a tiny slit with a paring knife on the bottom center of your apple. Insert popsicle stick.
Spread melted white chocolate on top of both apple slices.
Decorate with assorted fruits to create flowers.
Pop in the freezer for 15 min until the chocolate sets, and enjoy!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	470
Fat:	30 g
Carbohydrates:	49 g
Protein:	1 g
Cholesterol:	0 g
Sodium:	12 mg
Fiber:	3 g
Sugars:	35 g
Sugar Alcohol:	0 g
Calculated per serving.