Apple Nachos (Edit recipe)

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These apple nachos are such a fun, easy fall treat! The Lark Ellen Farm sprouted Apple Cinnamon Spice Mix adds the perfect combination of flavor and crunch, and I already know I’ll be making different variations of these all season long. And these colorful splatter trays are such a cute way to serve them, too!

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

6

Serves: 4

Ingredients

2 whole Apples, Honeycrisp, sliced
4 oz Apple Cinnamon Sprouted Snack Mix - Purely Sprouted
1 cup Dark Chocolate Chips
1 Tbsp Coconut Oil, refined
1/4 cup Caramel Sauce
Maldon Sea Salt Flakes

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Arrange apple slices on a lined tray or plate, working quickly after slicing to prevent browning.
Add chocolate and coconut oil to a microwave safe bowl. Microwave in 30 second increments, stirring between each, until fully melted.
Drizzle melted chocolate and caramel sauce over the apple slices, then sprinkle with flaky salt.
Top with snack mix, gently pressing it into the chocolate and caramel so it sticks.
Dig in and enjoy!

Notes

As always, you can shop the FoodSocial Market using promo code ALLISAPPETITE on any purchase. It always means so much when you support the small brands that are a part of our amazing community. 🩷

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	608
Fat:	39 g
Carbohydrates:	61 g
Protein:	12 g
Cholesterol:	0 g
Sodium:	120 mg
Fiber:	12 g
Sugars:	33 g
Sugar Alcohol:	0 g
Calculated per serving.