Gluten Free Pizza Dough Garlic Bread Bites (Edit recipe)

Enjoy the comfort and simplicity of these pizza dough bites. They're easy to make and incredibly versatile, pairing well with various seasonings. With a subtle garlicky flavor, they make a great side for pasta or a delicious standalone snack, perfect for dipping in homemade tomato sauce. For an extra touch, you can brush the dish with melted butter and sprinkle some parm cheese on top. They're so good, you might find it hard to stop at just one!
5 minutes
10 minutes
Difficulty:
Easy
Show nutritional information
This is our estimate based on online research.
Calories:201
Fat:5 g
Carbohydrates:40 g
Protein:4 g
Cholesterol:0 g
Sodium:578 mg
Fiber:7 g
Sugars:2 g
Calculated per serving.

Serves: 5

decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat your air fryer to 350°F.
  2. Divide the pizza dough into small portions and roll them into balls (about 8-10 pieces).
  3. Lightly coat the pizza dough balls with cooking spray (you can also brush olive oil) to help the seasoning stick.
  4. In a small bowl, mix the salt, pepper, garlic powder, onion powder and parsley together.
  5. Sprinkle the seasoning blend evenly over the dough balls, ensuring they're well-coated.
  6. Place the seasoned dough balls in the preheated air fryer basket in a single layer. You may need to cook them in batches if they don't all fit at once in a single layer.
  7. Air fry at 350°F for about 8-10 minutes. Be sure to check after around the 6-minute mark to see if they've reached your desired level of crispiness, and to ensure the dough is fully cooked inside. To ensure even cooking, shake the air fryer basket gently halfway through the cooking time.
  8. Once they're golden brown and cooked to your liking, remove them from the air fryer.
  9. Optional: melt some butter and mix in some pepper, garlic powder, parsley. Brush on top of the bites and sprinkle with some parm cheese.
  10. Allow the pizza dough bites to cool slightly before serving, and enjoy!

Notes

On average, air fry time for these pizza dough bites will be about 8-10 minutes, shaking halfway through, but it's a good idea to check them after 6 minutes to see how they're progressing. The exact cooking time may vary depending on the size and thickness of the dough balls and your specific air fryer model. You can also adjust the seasonings to your taste. This ratio should provide a good balance of flavors and a slightly garlicky kick.

Add a Note

My Notes:

Add a Note

Never Miss a Bite

Get recipes delivered to your inbox every week

Leave a Reply