guacamole
just the most perfect dip of all time. i love dipping my guac with salted radishes!
PREP TIME
5 minutes
COOK TIME
5 minutes
INGREDIENTS
8
Serves: 8-10
Ingredients
- 2 - 32 - 32 - 3 Avocado, ripe
- 111 Jalapeño, finely chopped
- 0.5 bunch0.5 bunch0.5 bunch Cilantro, finely chopped
- 111 Lime, juiced
- 0.5 tsp0.5 tsp0.5 tsp Garlic Powder
- 0.5 tsp0.5 tsp0.5 tsp Onion Powder
- 0.25 tsp0.25 tsp0.25 tsp Red Pepper Flakes, optional
- 111 Redmond Real Salt, to taste
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- in a large mixing bowl, peel, deseed, and mash avocados.
- add the remaining ingredients to the avocados.
- mix well.
- refrigerate for up to 4 days.
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About This Recipe
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Coconut Free Dairy Free Egg Free GAPS Gluten Free Grain Free Keto Nut Free Paleo Pescetarian Plant Based Shellfish Free Snacks Sugar Alcohol Free Sugar Free Vegan Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 4 |
| Fat: | 0 g |
| Carbohydrates: | 1 g |
| Protein: | 0 g |
| Cholesterol: | 0 g |
| Sodium: | 67 mg |
| Fiber: | 0 g |
| Sugars: | 1 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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