Healthy Cosmic Brownie Stuffed Dates (Edit recipe)

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No bake brownie batter stuffed inside plump medjool dates, topped with a creamy chocolate ganache coating. The brownie filling is gluten free, and has a protein boost! I used THESE artificial dye free chocolate candy toppings if you're looking for a vegan protein powder to keep these 100% vegan check out this one by Ora organic and save 30% with code COLLEEN

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

12

Serves: 8

Ingredients

8 whole Medjool Dates

Brownie batter

Ganache

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Mix brownie dough ingredients together until smooth
Refrigerate 10-20 min for easier rolling
Slice open 8 dates and remove pit
Roll dough into 8 balls and press inside the dates
Melt chocolate and peanut butter (or can use 2 tbsp chocolate & 4 tbsp coconut cream for the ganache) until smooth
Drizzle overtop dates, and top with dye free chocolate gems or sprinkles
Refrigerate until ganache is firm, about 15min+
Enjoy!
Best stored in the fridge

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	266
Fat:	7 g
Carbohydrates:	41 g
Protein:	11 g
Cholesterol:	0 g
Sodium:	72 mg
Fiber:	7 g
Sugars:	32 g
Sugar Alcohol:	0 g
Calculated per serving.