High Protein Peanut Butter Cups
This is a much healthier version of a Reese’s. These are only made with two ingredients, plus the chocolate. They’re so simple and a perfect replacement for the unhealthy Reese’s peanut butter cup. I think you’ll love them!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
3
Serves: 10-12
Ingredients
- 0.5 cup0.5 cup0.5 cup Vanilla Protein Powder
- 0.75 cup0.75 cup0.75 cup Creamy Peanut Butter
- 1 cup1 cup1 cup Baking Chocolate Chips
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Mix together the protein powder and creamy peanut butter.
- Melt chocolate. Spoon a small amount of chocolate to cover the bottom of a cupcake liner. Add a dollop of the peanut butter filling. Then, cover with more chocolate. Place in the freezer to let chocolate harden.
- Enjoy!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Candies Coconut Free Desserts Egg Free FODMAP Free Gluten Free Grain Free Nightshade Free Pescetarian Shellfish Free Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 266 |
| Fat: | 23 g |
| Carbohydrates: | 12 g |
| Protein: | 15 g |
| Cholesterol: | 0 g |
| Sodium: | 98 mg |
| Fiber: | 6 g |
| Sugars: | 1 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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