High Protein Waffles
I love to meal prep breakfast items for the kids on the weekends. It makes the weekday easier and makes mornings Efficient! I love to make my kids these high protein waffles that are so delicious, you would never know they have cottage cheese in them. I love adding cottage cheese to recipes. It makes A perfect add-on if you’re looking for more protein and to make something moist
PREP TIME
5 minutes
COOK TIME
10 minutes
INGREDIENTS
6
Serves: 4
Ingredients
- 1 whole1 whole1 whole Banana
- 1 whole1 whole1 whole Egg
- 0.5 cup0.5 cup0.5 cup Cottage Cheese
- 0.25 cup0.25 cup0.25 cup Gluten-Free Rolled Oats
- 2 Tbsp2 Tbsp2 Tbsp All Purpose Flour
- 1 tsp1 tsp1 tsp Pure Vanilla Extract
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat your mini or regular size waffle maker.
- In a mixing bowl, add your banana, cottage cheese, and egg. Whisk together, then add your oats, all purpose, flour, and vanilla extract. Whisk until the batter becomes somewhat creamy.
- Pour batter into the waffle maker. Top with sprinkles if your kids love them. Drizzle and syrup and let them enjoy once cooked. Or store in a container for weekday mornings.
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About This Recipe
Show nutritional information
Baked Goods Breakfast Coconut Free Nightshade Free Nut Free Pescetarian Shellfish Free Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 98 |
| Fat: | 2 g |
| Carbohydrates: | 16 g |
| Protein: | 5 g |
| Cholesterol: | 5 g |
| Sodium: | 92 mg |
| Fiber: | 2 g |
| Sugars: | 5 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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