Keto-friendly Wood Smoked Sardine Dip (Edit recipe)

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Dive into a bundle of flavor with this keto-friendly wood smoked sardine dip! High in protein and sure to satisfy - this creamy, cheesy and smoky dip is the ideal dip for a wine & cheese night or enjoy as an afternoon snack with your favorite veggies.

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Original Recipe

PREP TIME

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COOK TIME

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INGREDIENTS

5

Serves: 6

Ingredients

2 Sardines, Canned, Cans of Bar Harbor Skinless
.75 cup Cream Cheese, Full Fat
2 Lime
Salt
Black Pepper

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Drain the sardines and place them in a small bowl. Using a fork to shred the sardines. Season with salt and pepper.
Add the zest and the juice of two limes and the cream cheese. Mix well.
Serve with your favorite keto crackers or fresh veggies.

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	63
Fat:	6 g
Carbohydrates:	1 g
Protein:	1 g
Cholesterol:	0 g
Sodium:	0 mg
Fiber:	0 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated per serving.