Mango Matcha Blended Overnight Oats
If you don’t like the texture of regular overnight oats, then you need to try these super easy & delicious mango matcha blended overnight oats !!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
8
Serves: 1
Ingredients
- 0.5 cup0.5 cup0.5 cup Rolled Oats
- 1 tsp1 tsp1 tsp Matcha Green Tea Powder
- 0.5 cup0.5 cup0.5 cup Soy Milk
- 0.25 cup0.25 cup0.25 cup Plain Yogurt
- 1 tsp1 tsp1 tsp Granulated Stevia
- 0.5 cup0.5 cup0.5 cup Mango, chopped
- 2 Tbsp2 Tbsp2 Tbsp Plain Yogurt
To serve
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Blend all your oats ingredients until smooth and combined.
- Add chopped mango to a jar/container.
- Pour blended oats mixture over the mango.
- Top with yoghurt, more chopped mango, and place in the fridge overnight. Enjoy!
Notes
Can use any yoghurt/milk of choice - I always opt for one that is calcium-fortified to get those essential nutrients. Feel free to add 2tbsp protein powder for a higher protein breakfast
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My Notes:
About This Recipe
Show nutritional information
Breakfast Coconut Free Egg Free Gluten Free Nightshade Free Nut Free Pescetarian Shellfish Free Sugar Alcohol Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 97 |
| Fat: | 2 g |
| Carbohydrates: | 10 g |
| Protein: | 8 g |
| Cholesterol: | 2 g |
| Sodium: | 105 mg |
| Fiber: | 1 g |
| Sugars: | 9 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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