Mixed Greens Salad with Avocado, Grapefruit, and Honey Balsamic (Edit recipe)

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Enjoy a refreshing Mixed Greens Salad with Avocado, Grapefruit, and Honey Balsamic Vinaigrette. This nutrient-rich, citrusy salad is perfect!

PREP TIME

5 minutes

COOK TIME

10 minutes

INGREDIENTS

12

Serves: 2-3

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Ingredients

Roasted Beets

Salad Base

Honey Balsamic Vinaigrette

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Perfecting the dressing

  1. Barefeet in the Kitchen has an amazing recipe for a Honey Balsamic Vinaigrette that made for a perfect companion to this salad. Follow her recipe so you’ll have extra for the week!

Roasting the beets

  1. Slice your golden beet into thin circles and toss in a drizzle of olive oil
  2. Add your beets spread evenly into your air fryer on the roast setting for 10 minutes

Putting it all together

  1. Add mixed greens to a bowl, with the diced cucumbers, sliced grapefruit and roasted beets. Toss with the honey balsamic dressing and enjoy!

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:555
Fat:45 g
Carbohydrates:39 g
Protein:4 g
Cholesterol:0 g
Sodium:120 mg
Fiber:1 g
Sugars:26 g
Sugar Alcohol:0 g
Calculated for total recipe.
Coconut Free Dairy Free Egg Free Gluten Free Grain Free Nightshade Free Nut Free Paleo Pescetarian Plant Based Salads Shellfish Free Sugar Alcohol Free Vegan Vegetarian

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