Jalapeno Steak Salad
This healthy jalapeño steak salad is loaded with bold flavors and fresh ingredients—grilled steak, sweet corn, juicy tomatoes, briny olives, and creamy feta, all tossed with crisp greens and sliced jalapeños. It’s finished with a zesty homemade jalapeño balsamic vinaigrette that adds just the right kick. Perfect for a satisfying lunch or light dinner with a spicy twist.
PREP TIME
10 minutes
COOK TIME
10 minutes
INGREDIENTS
18
Serves: 2
Ingredients
Salad
- 6 oz6 oz6 oz Steak, flank or sirloin work well
- 1 tsp1 tsp1 tsp Extra Virgin Olive Oil
- 4 cups4 cups4 cups Lettuce, Spring Mix Salad Greens
- 1 cup1 cup1 cup Corn, fresh or canned
- 1 cup1 cup1 cup Tomato, Cherry, halved
- 0.5 cup0.5 cup0.5 cup Black Olives, sliced
- 0.5 cup0.5 cup0.5 cup Jalapeño Pepper, sliced (remove seeds if desired)
- 0.5 cup0.5 cup0.5 cup Feta Cheese, *can sub blue cheese crumbles
Dressing
- 0.25 clove0.25 clove0.25 clove Balsamic Vinegar
- 2 Tbsp2 Tbsp2 Tbsp Extra Virgin Olive Oil
- 1 whole1 whole1 whole Jalapeño Pepper, chopped (remove seeds if desired)
- 1 clove1 clove1 clove Garlic
- 1 tsp1 tsp1 tsp Dijon Mustard
- 1 tsp1 tsp1 tsp Lime Juice
- 1 tsp1 tsp1 tsp Honey, 1-2 tsp to taste
- 1 pinch1 pinch1 pinch Salt and Pepper, to taste
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Heat olive oil in a skillet or grill pan over medium-high heat and sear steak for 2-3 minutes per side (medium-rare.) Let rest, then slice thinly.
- In a large salad bowl, gently toss together the mixed greens, corn, tomatoes, olives, jalapenos, and feta. Set aside.
- Add all of the dressing ingredients into a blender, food processor, or with an immersion blender, blend until smooth and creamy. Season with salt and pepper to taste.
- Top the salad with the grilled steak and drizzle the dressing on top. Enjoy!
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About This Recipe
Show nutritional information
Coconut Free Egg Free Entrées Gluten Free Meat Nut Free Salads Sauces & Dressings Shellfish Free Sugar Alcohol Free| This is our estimate based on online research. | |
| Calories: | 542 |
| Fat: | 34 g |
| Carbohydrates: | 30 g |
| Protein: | 28 g |
| Cholesterol: | 31 g |
| Sodium: | 1292 mg |
| Fiber: | 7 g |
| Sugars: | 18 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
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