My golden drink (Edit recipe)

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A soothing daily drink made to calm puffiness, support gut health, and bring a soft sense of clarity to your body. It’s clean, simple, and feels like a quiet reset.

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PREP TIME

5 minutes

COOK TIME

5 minutes

INGREDIENTS

4

Serves: 1

Ingredients

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Process

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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

You warm soy milk slowly until it’s hot but still gentle, then whisk in a small pinch of turmeric so it blends into a smooth golden color. While it’s warming, you drop in a few strands of saffron and let them bloom, giving the drink that soft, deep warmth and a richer golden tone. Once everything is infused, you sweeten it lightly with monk fruit — just enough to soften the spice and bring a cozy sweetness.

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This is our estimate based on online research.
Calories:	0
Fat:	0 g
Carbohydrates:	0 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	0 mg
Fiber:	0 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated for total recipe.