Orange Creamsicle (Edit recipe)

I had some mandarins that were on their last leg, so I gave them a makeover by turning them into these orange creamsicle popsicles! These were perfectly sweet without needing to add any sweetener, and they have added protein from the yogurt and vanilla protein powder! Don’t want to use protein powder? No problem - leave it out and add your sweetener of choice (they won’t be sweet enough with just the yogurt and oranges IMO). Click here to save on the protein powder I used in this recipe.
10 minutes
Difficulty:
Easy
Show nutritional information
This is our estimate based on online research.
Calories:188
Fat:3 g
Carbohydrates:41 g
Protein:6 g
Cholesterol:7 g
Sodium:127 mg
Fiber:6 g
Sugars:33 g
Calculated per serving.

Serves: 4

decrease servingsincrease servings

Ingredients

Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Blend oranges and then strain (should come to around 3/4 cup).
  2. Add the rest of the ingredients and blend again.
  3. Pour in popsicle mold and let freeze for at least 5 hours.

Notes

You can omit the protein powder but will need to add a TBS or so of sweetener of your choice.

Add a Note

My Notes:

Add a Note

Never Miss a Bite

Get recipes delivered to your inbox every week

Leave a Reply