Pesto Egg Tacos
If you’re in need of an easy healthy breakfast idea, then this recipe is for you! You only need 3 simple ingredients and 5 minutes to make this easy and delicious breakfast!
1 minute
5 minutes
Difficulty:
Easy
Show nutritional information
| This is our estimate based on online research. | |
| Calories: | 338 |
| Fat: | 14 g |
| Carbohydrates: | 40 g |
| Protein: | 4 g |
| Cholesterol: | 0 g |
| Sodium: | 20 mg |
| Fiber: | 6 g |
| Sugars: | 4 g |
| Calculated for total recipe. | |
Serves: 1
Ingredients
- 2 Tbsp2 Tbsp2 Tbsp Basil Pesto
- 2 whole2 whole2 whole Egg
- 2 whole2 whole2 whole Corn Tortilla
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Heat a non-stick pan to a medium heat.
- Add pesto and eggs, and cover with a lid and cook for 3-4 mins.
- Heat tortillas until warm, assemble & enjoy!
Add a Note
My Notes:
About This Recipe
Breakfast Coconut Free Dairy Free Gluten Free Pescetarian Shellfish Free Sugar Free VegetarianNever Miss a Bite
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