Roasted Balsamic Tomato Soup
If you are looking for the perfect soup to pair with your homemade grilled cheese-look no further! This Roasted Balsamic Tomato Soup, plus a sourdough havarti grilled cheese sandwich, makes the ultimate comfort meal for those cold rainy days!
PREP TIME
10 minutes
COOK TIME
30 minutes
INGREDIENTS
11
Serves: 8
Ingredients
- 1700 grams1700 grams1700 grams Roma Tomato, 8-10 roma, or you can use cherry tomatoes
- 2 whole2 whole2 whole White Onion, diced or cut into chunks
- 8 cloves8 cloves8 cloves Garlic
- 4 Tbsp4 Tbsp4 Tbsp Extra Virgin Olive Oil
- 3 Tbsp3 Tbsp3 Tbsp Balsamic Vinegar
- .5 tsp.5 tsp.5 tsp dried Rosemary
- .5 tsp.5 tsp.5 tsp dried Thyme
- 1 Tbsp1 Tbsp1 Tbsp dried Dill
- 1 Tbsp1 Tbsp1 Tbsp Spice Islands Garlic & Herb Seasoning
- 1 Tbsp1 Tbsp1 Tbsp Sea Salt
- 111 Heavy Cream (Whipping Cream), *optional
Shop This Recipe
Shopping on FoodSocial supports our recipe creators and trusted brands.Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Preheat oven to 425ºF.
- Combine all ingredients(except cream) in a dutch oven or on a baking sheet.
- Stir to make sure vegetables are evenly coated with oil and spices.
- Roast in the oven for 30 minutes.
- Remove roasted veggies from oven.
- Blend roasted vegetables. There are two ways to do this. 1. You can ladle veggies into a blender and blend until smooth(this is a little bit more work, but its work it to me because it make your soup super smooth and creamy!). 2. You can use an immersion blender to blend ingredients in your dutch oven/pot.
- Serve hot with a drizzle of cream, and a homemade sourdough grilled cheese sandwich(see notes for sandwich details).
- Enjoy!
Notes
Sourdough Grilled Cheese- I used homemade sourdough sandwich bread, Boursin garlic and herbs spread, havarti cheese, and grilled in grass-fed butter.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Appetizers Coconut Free Egg Free Gluten Free Grain Free Keto Nut Free Pescetarian Shellfish Free Snacks Soups Sugar Alcohol Free Sugar Free Vegetarian Whole30| This is our estimate based on online research. | |
| Calories: | 119 |
| Fat: | 8 g |
| Carbohydrates: | 12 g |
| Protein: | 3 g |
| Cholesterol: | 3 g |
| Sodium: | 875 mg |
| Fiber: | 3 g |
| Sugars: | 6 g |
| Sugar Alcohol: | 0 g |
| Calculated per serving. | |
Never Miss a Bite
Get recipes delivered to your inbox every week
Leave a Reply
You must be logged in to post a comment.