Strawberry Kombucha Margarita
Every so often I enjoy a margarita. Maybe it is growing up in California, but I do love a margarita. But, in keeping with my trying to live a healthier life this last decade I’ve upgraded the ingredients. No added sugar, no petroleum based colors, just delicious easy ingredients.
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
5
Serves: 1
Ingredients
- 1 cup1 cup1 cup Ice Cubes
- 1 cup1 cup1 cup Frozen Strawberries
- 1 cup1 cup1 cup Kombucha, I used strawberry flavor
- 1.5 fl oz1.5 fl oz1.5 fl oz Tequila, I used a local brand I love, but any will work
- .5.5.5 Lime, juiced
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Add all ingredients into blender and blend until smooth.
- Pour into a glass and enjoy
Notes
If you want it sweeter you can add a teaspoon of honey.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Beverages Coconut Free Dairy Free Egg Free FODMAP Free Gluten Free Grain Free Keto Nightshade Free Nut Free Paleo Pescetarian Plant Based Shellfish Free Specific Carbohydrate Diet Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 216 |
| Fat: | 0 g |
| Carbohydrates: | 18 g |
| Protein: | 2 g |
| Cholesterol: | 0 g |
| Sodium: | 0 mg |
| Fiber: | 3 g |
| Sugars: | 13 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
One response to “Strawberry Kombucha Margarita”
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this sounds so refreshing and delicious!!