The Ultimate Avocado Toast
This Avocado toast is one of the best, healthy, crispy, and creamy, delicious toast recipes you will try. The flavor combination is insanely good!
PREP TIME
5 minutes
COOK TIME
—
INGREDIENTS
7
Serves: 1-2
Ingredients
- 1 whole1 whole1 whole Sourdough Bread, slice
- 3 Tbsp3 Tbsp3 Tbsp Plain Greek Yogurt
- 1 whole1 whole1 whole Avocado, Small
- 2 whole2 whole2 whole Eggs
- 4 - 5 whole4 - 5 whole4 - 5 whole Grape Tomatoes, sliced lengthwise
- 0.5 tsp0.5 tsp0.5 tsp Za'atar, Or to taste
- 0.5 tsp0.5 tsp0.5 tsp Flat Leaf Parsley, Or to taste, chopped
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Toast your slice of sourdough.
- Spread yogurt on bread, then add the avocado and tomato.
- Fry eggs with avocado oil and top with sea salt.
- Add eggs to toast and top with za’atar and parsley.
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About This Recipe
Show nutritional information
Breakfast Coconut Free Nut Free Pescetarian Shellfish Free Sugar Alcohol Free Sugar Free Vegetarian| This is our estimate based on online research. | |
| Calories: | 274 |
| Fat: | 3 g |
| Carbohydrates: | 67 g |
| Protein: | 14 g |
| Cholesterol: | 6 g |
| Sodium: | 359 mg |
| Fiber: | 5 g |
| Sugars: | 8 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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