Coffee Chip Protein Ice-Cream
I don’t drink coffee.. but I LOVE coffee ice-cream and this protein coffee chip ice cream has become my new favorite treat.
Ninja Deluxe Creami Waffle Cone Maker + waffle recipe with purchase Protein PowderIngredients
- 12 fl oz12 fl oz12 fl oz Whole Milk, grass-fed
- 33 grams33 grams33 grams Chocolate Protein Powder, JUST INGREDIENTS discount code: SIMPLYHEALTHYMAMA
- 0.25 cup0.25 cup0.25 cup Organic Cottage Cheese
- 3 Tbsp3 Tbsp3 Tbsp Black Coffee
- 1 Tbsp1 Tbsp1 Tbsp Cacao Powder - Navitas Organics
- 0.5 tsp0.5 tsp0.5 tsp Pure Vanilla Extract
- 1 Tbsp1 Tbsp1 Tbsp Pure Maple Syrup, or 2 pitted medjool dates
- 0.125 tsp0.125 tsp0.125 tsp Sea Salt
- 0.25 cup0.25 cup0.25 cup Pascha 100% Cacao Organic Vegan Unsweetened Dark Chocolate Chips, chopped
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Blend together all ingredients except for chocolate chips. Taste test to see if you prefer more coffee. If not using an ice cream maker, stir chopped chocolate chips into mixture and freeze overnight. Allow to sit on the counter for 10-15 minutes to thaw and enjoy!
- If using the Ninja Kitchen Creami, pour blended ingredients into the pint, place storage lid on top, and freeze for 24 hours.
- Allow pint to thaw for 10 min on the counter. Remove pint lid and replace with processing lid and add to base. Spin on light ice cream mode. Add chopped chocolate chips and then re-spin using the MIX-IN program. Remove and enjoy!
Add a Note
My Notes:
About This Recipe
Coconut Free Desserts Egg Free Gluten Free Grain Free Ice Cream Nightshade Free Nut Free Shellfish FreeNever Miss a Bite
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3 responses to “Coffee Chip Protein Ice-Cream”
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BIG coffee ice cream lover too! 🙋🏻♀️ Looks amazing!!
Thank you so much!! SO good!! 🙂
Thank you so much!! SO good!!!