Vodka Stromboli
Our Vodka Stromboli is a flavorful fusion of classic Italian comfort and bold, rich flavors. The smooth, tangy notes of the vodka sauce bring a unique twist to this hearty, satisfying dish, making every bite a delicious combination of cheesy goodness and rich tomato flavor. Perfect for a cozy meal or party favorite!
PREP TIME
20 minutes
COOK TIME
20 minutes
INGREDIENTS
4
Serves: 2
Ingredients
- 14 oz14 oz14 oz Pizza Dough
- 14 whole14 whole14 whole Genoa Salami, slices
- 8 whole8 whole8 whole Provolone Cheese, slices
- .33 cup.33 cup.33 cup Vodka Sauce – Yo Mama’s Foods, + 1/2 cup for dipping!
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Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- On a baking tray, roll out the pizza dough into a rectangle
- Evenly place the genoa salami and provolone cheese in the centre leaving ½ an inch of crust around the border
- Place ⅓ cup Yo Mama’s Vodka Sauce in the centre and spread evenly on top of the cheese and salami
- Slowly fold in the 1/2 inch crust toward the centre to seal the crust
- Tightly roll the dough starting from the shorter side
- Score the dough slightly and bake at 400F for 20 minutes
- Out of the oven, slice into 1.5 inch sections
- Dip into the remaining Yo Mama’s Vodka sauce and Enjoy!
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Egg Free Meat Nut Free Shellfish Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 1574 |
| Fat: | 89 g |
| Carbohydrates: | 93 g |
| Protein: | 95 g |
| Cholesterol: | 287 g |
| Sodium: | 3995 mg |
| Fiber: | 0 g |
| Sugars: | 1 g |
| Calculated per serving. | |
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