Granola Balls (Edit recipe)

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Instead of granola bars, we love to make granola balls! They’re easy to grab and go! They’re small for the kids to enjoy. These are filled with so many nutritious things and they are so good for them!

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PREP TIME

5 minutes

COOK TIME

—

INGREDIENTS

10

Serves: 10-12

Ingredients

2 cup Gluten-Free Rolled Oats
0.25 cup Chia Seeds
1 cup Almond Butter
0.333 cup Agave Nectar Syrup
0.25 cup Powdered Sugar, Lakanto
0.25 cup Pumpkin Seeds
0.25 cup Pecans
1 tsp Cinnamon, Ground
1 - 2 Tbsp Almond Milk
0.333 cup 55% Cacao Organic Vegan Semi-Sweet Dark Chocolate Chips - Pascha Chocolate Co.

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

In a large mixing bowl, add all of the ingredients. Mix together until everything is mixed together.
Roll into cookie dough balls and place in the fridge! Store in a container and enjoy as wanted!

Notes

You can add any nuts of your choice to this. You can also swap out the almond butter for any nut butter of choice!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	396
Fat:	24 g
Carbohydrates:	39 g
Protein:	14 g
Cholesterol:	0 g
Sodium:	67 mg
Fiber:	8 g
Sugars:	17 g
Sugar Alcohol:	0 g
Calculated for total recipe.