Taco Queso Dip
This taco queso dip is hands down, the best! It’s high in protein, absolutely delicious and it only takes 5 minutes to make. It’s the perfect lunch when you need something quick. The kids loved it too!
Ingredients
- 1 cup1 cup1 cup Cottage Cheese
- 1 cup1 cup1 cup Shredded Mexican Cheese Blend - Organic Valley
- 0.5 Tbsp0.5 Tbsp0.5 Tbsp Taco Seasoning - Primal Palate
- 2 - 3 oz2 - 3 oz2 - 3 oz Chicken Breast, Cooked, shredded
Buy Ingredients on the FoodSocial Market
Shop over 3500 products from unique and independent, creator-curated brandsProcess
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- In a microwave safe bowl (or on a stovetop in preferred), add your cottage cheese and Mexican cheese blend. Melt together for 1 minute to a minute and a half. You want the cheese melted.
- Add your taco seasoning and chicken. Stir together to form your dip.
- Pair with your favorite veggies or chips!
- Enjoy!
Notes
You can enjoy this dip hot or cold!
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Egg Free Entrées Gluten Free Grain Free Keto Nut Free Poultry Shellfish Free Sugar Alcohol Free Sugar FreeThis is our estimate based on online research. | |
Calories: | 1255 |
Fat: | 92 g |
Carbohydrates: | 17 g |
Protein: | 87 g |
Cholesterol: | 330 g |
Sodium: | 2624 mg |
Fiber: | 8 g |
Sugars: | 6 g |
Sugar Alcohol: | 0 g |
Calculated for total recipe. |
Leave a Reply
You must be logged in to post a comment.