Healthy Nachos with Chicken (Edit recipe)

Head Shot:Priscilla Lawrence
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Perfect for game day or any party, these loaded healthy nachos with seasoned ground chicken and fresh veggies are so good! Crunchy, cheesy, sweet and savory, and so easy to make! A true crowd pleaser!

PREP TIME

10 minutes

COOK TIME

10 minutes

INGREDIENTS

13

Serves: 6

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Ingredients

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
  1. Preheat the oven at 400° Fahrenheit. Line a baking sheet with parchment paper. Chop/slice the avocado, tomatoes, red onion, cilantro and jalapeño.
  2. Heat oil in a skillet over medium high heat. Add the ground chicken. Season it with taco seasoning, then cook for about 7 minutes on medium-high, stirring often. Add the minced garlic, stir it in and continue cooking for 1-3 minutes. Remove from heat, drain any extra liquid.
  3. Lay chips all over on the baking sheet, then add some cheese, black beans and the cooked chicken. Add more cheese and bake for 5-7 minutes, or until cheese is melted.
  4. Remove from oven. Add corn, avocado, tomatoes, red onion, cilantro, jalapeño, Greek yogurt if you wish. Serve right away and enjoy!

Notes

Add toppings of choice like Greek yogurt or sour cream

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:346
Fat:15 g
Carbohydrates:41 g
Protein:12 g
Cholesterol:18 g
Sodium:359 mg
Fiber:7 g
Sugars:4 g
Sugar Alcohol:0 g
Calculated per serving.
Coconut Free Egg Free Entrées Gluten Free Nut Free Poultry Shellfish Free Sugar Alcohol Free Sugar Free

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