Fried Dates with Chocolate Date Sauce (Edit recipe)

Simplyhealthymama

85 recipes
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64 followers

Move over fried oreos! These fried dates are a much healthier alternative and so delicious!!

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PREP TIME

10 minutes

COOK TIME

—

INGREDIENTS

14

Serves: 12

Ingredients

12 whole Medjool Dates, Pitted
0.333 cup Dairy-Free Vanilla Frosting, Optional: with dye-free sprinkles

Breading

0.75 cup All Purpose Flour
2 Tbsp Maple Sugar, Or any sugar
0.5 tsp Baking Powder
1 pinch Salt
1 whole Egg
0.5 cup Milk
2 cups Avocado Oil, For frying, use as needed

Chocolate Date Sauce

6 whole Medjool Dates, Pitted
0.75 cup Water
1 Tbsp Cocoa Powder, Or cacao powder

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Take pitted dates and stuff with frosting, set aside.
For chocolate date dip, add all ingredients to a small blender, blend and set aside.
For breading, add flour, maple sugar, baking powder, and salt to a bowl and combine.
In a separate small bowl, add egg and milk and combine, then add this to dry ingredients mixing until well combined.
In a pot, heat avocado oil and have your dates and batter on the side ready to go.
Coat each date in the batter and fry for a couple of minutes. Plate fried dates and top with powdered sugar. Warm up chocolate date dipping sauce and serve with fried dates.

Notes

You can use any sugar for the batter and non-dairy milk should work too!

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	396
Fat:	37 g
Carbohydrates:	11 g
Protein:	1 g
Cholesterol:	1 g
Sodium:	41 mg
Fiber:	0 g
Sugars:	2 g
Sugar Alcohol:	0 g
Calculated per serving.