chicken bacon ranch sweet potato nachos (Edit recipe)

220 recipes
|
497 followers

this is giving big game day energy 🏈 ranch sweet potato chips piled high with juicy tender chicken, crispy bacon, sautéed peppers & onions, melty cheese, & a greek yogurt ranch drizzle. gluten-free. high-protein. ready in 15 minutes. meal time on repeat!

Share

Save

PREP TIME

5 minutes

COOK TIME

10 minutes

INGREDIENTS

9

Serves: 1

Ingredients

Sweet Potato Chips - Jackson's, ranch flavor
sautéed frozen vegetables (click for recipe), I used peppers & onions
oven baked chicken thighs (click for recipe), diced
easy baked bacon (click for recipe), crumbled
Pepper Jack Cheese, or mozzarella, shredded
greek yogurt ranch dressing (click for recipe), any flavor variation
Green Onion (Scallion), for topping
Tomato, for topping
Cilantro, for topping

Get Recipe Ingredients

Buy Ingredients on the FoodSocial Market

Shop over 3500 products from unique and independent, creator-curated brands

Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

to a plate, first add jackson’s ranch sweet potato chips, then layer on sauteed peppers & onions (following my frozen sautéed vegetable recipe) → chicken thighs → bacon → cheese of choice.
heat nachos to melt cheese, then drizzle on greek yogurt ranch dressing (any flavor) + any other toppings you like.

Add a Note

About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	0
Fat:	0 g
Carbohydrates:	0 g
Protein:	0 g
Cholesterol:	0 g
Sodium:	0 mg
Fiber:	0 g
Sugars:	0 g
Sugar Alcohol:	0 g
Calculated for total recipe.