Blueberry Sparklers
Celebrate the new year with these simple blueberry sparklers made with blueberries, white chocolate, and dye-free sprinkles. Perfect entertainment for the littles while you get your 🥂 on.
Share with a friend and have a happy new year my favorite people 🫶🏼
PREP TIME
15 minutes
COOK TIME
—
INGREDIENTS
3
Serves: 1
Ingredients
- 292929 Blueberries, washed and dried
- 1 cups1 cups1 cups White Chocolate, Melt with ½ tsp coconut oil
- 0.5 cups0.5 cups0.5 cups Rainbow Sprinkles, Dye-free plant-based
Process
Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
- Melt your chocolate and coconut oil together and mix well.
- On parchment paper, lay out your blueberries in a snowflake pattern. Add a cake pop stick to the bottom and drizzle melted white chocolate on each line with extra by the center and stick to hold it all together. Cover in sprinkles. Freeze for 15+ min, and enjoy!
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My Notes:
About This Recipe
Show nutritional information
Coconut Free Dairy Free Desserts Egg Free FODMAP Free Gluten Free Nightshade Free Nut Free Other Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian| This is our estimate based on online research. | |
| Calories: | 2916 |
| Fat: | 24 g |
| Carbohydrates: | 681 g |
| Protein: | 29 g |
| Cholesterol: | 0 g |
| Sodium: | 29 mg |
| Fiber: | 116 g |
| Sugars: | 483 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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