Cowboy Butter – The Only Compound Butter You’ll Need This Summer (Edit recipe)

This bold, zesty compound butter is packed with fresh herbs, tangy Dijon mustard, a splash of lemon, and just the right amount of heat from cayenne, Texas Salt Co. White Ground Peppercorn, and red pepper flakes. It's the perfect way to capture the vibrant flavors of spring and summer, whether you're using herbs from your garden or the farmers market. Melt it over a juicy tri-tip, slather it on sourdough, drizzle it over roasted veggies, or use it as a rich, spicy dip for chicken bites & wings. However you serve it, Cowboy Butter adds a punch of flavor that turns any dish into a showstopper!