crock pot italian beef nachos
that time of year to dust off the crock pot & let it work its magic 🥩🫑✨
these italian beef nachos are slow-cooked to tender perfection in tangy peperoncini juice, then layered over your fave base & loaded with melty cheese, giardiniera, & creamy italian peperoncini dressing. cozy, hearty, balanced, & packed with flavor — dinner (or meal prep) done right!
PREP TIME
15 minutes
COOK TIME
8 hours
INGREDIENTS
15
Serves: 12-14
Ingredients
italian beef
- 3 lb3 lb3 lb Beef Chuck Roast
- 0.5 cup0.5 cup0.5 cup Beef Broth, or water
- 16 oz16 oz16 oz Peperoncini Peppers, peppers, sliced + the juice
- 2 - 3 Tbsp2 - 3 Tbsp2 - 3 Tbsp Amore [Italian] Seasoning - Primal Palate
choose a base for serving
- Traditional Tortilla Chips - Masa
- Lettuce, Spring Mix Salad Greens
- cilantro-lime cauliflower rice (click for recipe)
- roasted potatoes (click for recipe)
other toppings
- Pepper Jack Cheese, or mozzarella
- Giardiniera (Pickled Vegetables)
- Peperoncini Peppers
- creamy italian peperoncini dressing (click for recipe)
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Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results
italian beef
- to a slow cooker, add all ingredients for italian beef,
- slow cook on low for ~8 hours or until easily shreds.
- shred beef, then mix in juices; cook for another 20-30 minutes or until remaining ingredients are ready.
building nachos
- to a plate, choose & add base of choice → shredded italian beef → cheese → giardiniera + peperoncinis → drizzle of creamy italian peperoncini dressing.
Add a Note
My Notes:
About This Recipe
Show nutritional information
Coconut Free Egg Free Gluten Free Meat Nut Free Other Poultry Salads Sauces & Dressings Seafood Shellfish Free Sugar Alcohol Free Sugar Free| This is our estimate based on online research. | |
| Calories: | 110 |
| Fat: | 6 g |
| Carbohydrates: | 0 g |
| Protein: | 14 g |
| Cholesterol: | 40 g |
| Sodium: | 218 mg |
| Fiber: | 0 g |
| Sugars: | 0 g |
| Sugar Alcohol: | 0 g |
| Calculated for total recipe. | |
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