Fresh Orange and Lime Margarita (Edit recipe)

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This is the best fresh orange margarita. It packs a citrus punch with fresh orange juice, lime juice, and Cointreau, while the sweet, smoky, salty, and slightly spicy rim adds depth and flavor balance. If you're looking for an orange and lime margarita that's bright, refreshing, and easy to make at home, this recipe is it.

PREP TIME

5 minutes

COOK TIME

5 minutes

INGREDIENTS

15

Serves: 1

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Ingredients

Simple Syrup

Sweet and Smoky Rim

Margarita

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Process

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

Simple syrup

  1. Combine .5 cup of sugar with .5 cup of water in a pot set over medium high heat. Cook the sugar and water, stirring occasionally, until the sugar dissolves, about 4 to 5 minutes.
  2. Remove the pot from the heat and allow the mixture to cool before adding it to the drink.

Sweet & smoky rim

  1. Mix the sweet and smoky rim ingredients in a shallow bowl or plate.
  2. Lightly run a used orange wedge around the rim of a glass, careful not to get it too wet. Press the rim of the glass into the sugar mixture until it's coated. Set the glass aside. (Alternatively, you could brush some orange juice onto part of the side of a glass, then roll that part into the rim mixture.)

Drink

  1. Add the margarita ingredients and a handful of ice cubes to a cocktail shaker. Place the lid and cap on the shaker and shake a few times to combine.
  2. Add some ice to the rimmed glass. Remove the cap from the shaker and strain out the liquid into the glass. Garnish with an orange and lime wedge, if desired.

Notes

  • Start with less simple syrup and add more if needed. The amount will depend on your preference and the sweetness of your oranges.
  • Save leftover simple syrup for more drinks later. This recipe makes about ¾ cup of simple syrup. Leftovers can be stored in the fridge for up to 3 to 4 weeks. You can also freeze it in ice cube trays.
  • Use freshly squeezed citrus juice for the best flavor.
  • Only add ice to your glass when you’re ready to serve. Adding it too early will cause it to melt and dilute your drink.
 

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About This Recipe

Show nutritional information
This is our estimate based on online research.
Calories:881
Fat:0 g
Carbohydrates:171 g
Protein:0 g
Cholesterol:0 g
Sodium:2188 mg
Fiber:1 g
Sugars:167 g
Sugar Alcohol:0 g
Calculated for total recipe.
Beverages Coconut Free Dairy Free Egg Free Gluten Free Grain Free Nut Free Pescetarian Plant Based Shellfish Free Sugar Alcohol Free Vegan Vegetarian

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