green goddess dressing (Edit recipe)

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*she's got the body of a goddess* 🎶 (lol, yes i am quoting i'm in luv (wit a stripper) by t-pain) this green goddess dressing is herbaceous, creamy, & totally goddess-level energy 👑 made with greek yogurt for that protein boost — it’s fresh, vibrant, & belongs in your salad dressing rotation. sing a little t-pain while you whip it up, drizzle it over your favorite salad (peep the notes for inspo), & boom — you’ve got yourself a goddess-status meal. ✨🥗

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PREP TIME

10 minutes

COOK TIME

15 minutes

INGREDIENTS

9

Serves: 4

Ingredients

1 cup Plain Greek Yogurt
1/4 cup Basil, Fresh
1/4 cup Cilantro, or parsley
2 oz Anchovy Filet, or 2 T anchovy paste
1 Tbsp Capers
1 Tbsp Golden Monkfruit Sweetener (with Allulose) - Lakanto
1 Tbsp Dijon Mustard
1 Tbsp Lemon Juice
1 Tbsp Green Goddess Dressing Mix - The Spice House

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Process

Cook Mode

Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results

in a small bowl or food processor, combine all ingredients.
refrigerate until ready to serve.
use as a salad dressing or as a delicious dip!

Notes

green goddess salad inspo:

base: your favorite leafy greens
more green foods: cucumbers, avocados, pickles, sugar snap peas, zucchini, broccoli, brussels sprouts, etc. (the more the merrier!)
more green herbs: cilantro, basil, etc.
protein of choice: chicken, salmon, shrimp, etc.
optional cheese: parmesan or feta pair perfectly
something crunchy: homemade croutons, parm crisps, nuts/seeds, maple keto granola

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About This Recipe

Show nutritional information

This is our estimate based on online research.
Calories:	60
Fat:	2 g
Carbohydrates:	3 g
Protein:	6 g
Cholesterol:	8 g
Sodium:	111 mg
Fiber:	1 g
Sugars:	2 g
Sugar Alcohol:	0 g
Calculated per serving.